Achieve Sourdough Baking Mastery - Artisan Bread & Pastry

Achieve Sourdough Baking Mastery - Artisan Bread & Pastry

1 Hour
You save 78%
Achieve Sourdough Baking Mastery - Artisan Bread & Pastry

47 Lessons (1h)

  • Your First Program
  • Course Introduction
  • Make Your Own Sourdough Starter With Just 2 Ingredients
  • How To Make Bagels (Sourdough)
  • How To Make Your First Beginner Sourdough Bread
  • How To Make Rye Bread (Sourdough)
  • How To Make Rustic Baguettes (Sourdough)
  • How to Make Croissants (Sourdough)
  • Course Conclusion
DescriptionInstructorImportant DetailsRelated Products

Explore the Incredible World of Sourdough Baking with an Hour of Expert-Led Training

Marceau Dauboin


Marceau Dauboin | Artisan Baker & Owner of The Yeastie Bois Bakery
4.4/5 Instructor Rating: ★ ★ ★ ★

Marceau is a half-French, half South African 19-year old based in Cape Town, South Africa. He has been baking as a hobby from the age of 16 up until 2019 when he opened his own Artisan Home Bakery called The Yeastie Bois. He has a great love for good food, health and of course delicious bread.


In this course, you will learn to bake delicious Sourdough Breads & Pastries by a French Artisan Baker from the comfort of your own home. All recipes will be completed with your very own Sourdough Starter which you will learn to make completely from scratch! All baking temperatures & measurements are also provided in both Metric & Imperial units for complete ease of use. By the end of this course, you will be able to create some of the world's most famous Bread & Pastry Recipes with concise yet comprehensive lectures, handcrafted over countless hours of experimentation, tweaking and practice. Included in this course is also a free E-book/PDF containing all recipe ingredients & Instructions for quick and easy reference.

4.4/5 average rating from 152 students enrolled: ★ ★ ★ ★

  • Access 47 lectures & 1 hour of content 24/7
  • Bake your favorite Sourdough Breads & Pastries from the comfort of your own home
  • Easily create & maintain a powerful Sourdough Starter completely from scratch
  • Learn & master multiple world famous Sourdough recipes
  • Know the techniques used to develop perfect baked goods
  • Understand the differences & avantages between various types of flours

"Really good way to learn or improve sourdough cooking, nice recipes ranging from the initial easy bagels to the more challenging croissants." – Godrey Bunce


Important Details

  • Length of time users can access this course: lifetime
  • Access options: desktop & mobile
  • Certificate of completion included
  • Redemption deadline: redeem your code within 30 days of purchase
  • Updates included
  • Experience level required: all levels
  • Have questions on how digital purchases work? Learn more here


  • Baking ingredients
  • Baking kitchenware
  • Oven & fridge
  • Clean work surface


  • Unredeemed licenses can be returned for store credit within 30 days of purchase. Once your license is redeemed, all sales are final.
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